Italian Restaurant Calgary - Osteria Chef's Table

Italian Restaurant Calgary - Osteria Chef's Table


Osteria Chef's Table Restaurant

Osteria Chef's Table Restaurant

Menu — main

ANTIPASTI FREDDI

Caprese   $13
Organic Tomato, Bocconcini, Balsamic Reduction, Onion and Capers

Caesar Salad   $9
Anchovy Dressing, Crispy Prosciutto and Parmesan cheese
ADD Chicken - $6 ADD Prawns - $2.50 each

Insalata Verde   $7
Mixed Field Greens including Fresh Spinach, Kale and Arugula in Raspberry Dressing

Antipasto Della Casa   $12
Assorted Italian Meats and Cheese

Beef Tartar   $18
AAA Alberta Beef, Arugula, Capers, Italian Herbs and Freshly Baked Ciabatta Bread

ANTIPASTI CALDI

Calamari Diavola   $11
Spicy Calamari with Capers and Anchovies

Cozze Livornese   $12 appetizer   $24 main
Steamed Mussel in Italian White Wine and Herb Sauce

Calamari Fritti   $11
Deep Fried Squid Drizzled with Tomato Sauce

Arancini di Riso   $10
Hand Rolled Saffron Risotto with Blue Cheese Sauce

Classic Italian Polpette   $12
Extra Savory and Juicy Homemade Meat Balls Served with Marinara Sauce

PRIMI PIATTI

Gnocchi Piemontese   $16
Fresh Handmade Gnocchi Tomato Basil Sauce

Penne all' Amatriciana   $18
Handmade Penne with Capocollo and Onion in a Spicy Tomato Sauce

Pennette al Salmone   $20
Fresh Shallots and Smoked Salmon in a Delicious Crème Sauce

Fettuccini Bosciola   $18
Green Peas, Capocollo, Wild Mushroom and Fresh Tomato

Spaghetti con Polpette   $17
Homemade Meatballs Served with Italian Spaghetti

Linguini alla Pescatore   $24
Fine White Wine Tomato Sauce Served with Assorted Shell Fish

Agnolotti   $20
Homemade four Cheese Ravioli Served in an Aurora Sauce

Risotto ai Funghi   $18
Carnaroli Rice with Wild Mushroom Sauce Topped with Shaved Parmegiano Reggiano
ADD Chicken Breast $6

Rissotto all Ortolana   $16
Vegetarian Risotto with Seasonal Vegetables

Gnocchi Gorgonzola e Noci   $20
Homemade Gnocchi with Italian Blue Cheese and Walnuts

SECONDI PIATI

Feletto al Pepe Verde   $28
6oz AAA Alberta Beef Served in a House Brandy Peppercorn Sauce with Seasonal Vegetables

Ribeye  $29
10oz Broiled Prime Ribeye with Butter and Truffle Oil Sauce with Seasonal Vegetables

Pescato del Giorno   MP
Please Ask Your Server for Today's Seasonal Fish

Vitello al Limone   $22
Amazing Veal in a White Wine and Lemon Sauce

Filetto alla Griglia   $28
6oz AAA Alberta Tenderloin Simply Grilled with Homemade Butter Sauce

Rack of Lamb   $32
Roasted to Perfection and Topped with a Red Wine Sauce

Pollo all Griglia   $18
Chicken Chicken Sprinkled with Green and Red Peppers

Pollo Parmigiana   $18
Oven Baked Breaded Chicken topped with Mozzarella and Tomato Basil Sauce

Arista di Maiale   $24
Marinated Pork Tenderloin with Grilled Greens and Potatoes

** Gluten Free Options Available **


SIX-COURSE CHEF TASTING MENU

$75 Per Person
Our Wine Director will be Happy to Assist you with your Wine Selection.
18% gratuity for tables of 8 or more.


 

 

HOURS

Mon - closed

Tue to Fri - 11am to 10pm

Sat - 2pm to 11pm

Sun - 4pm to 9pm

CONTACT

201-B 10 St NW
Calgary, AB T2N 1V5
Location Map

403.283.5553
reservations@osteria.ca

     

© Osteria Chef's Table 2016

Osteria Chef's Table
201-B 10 St NW
Calgary, AB T2N 1V5
Location Map


403.283.5553


reservations@osteria.ca